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Beer specs

Beer details

Ur-Weisse

Brewery: Ayinger Brewery · Aying,, Germany
Variety: Ale · German Ale · Dunkelweizen
Alcohol: ABV 5.80% / ABW 4.64%
Preferred vessel: Pint glass
Color: Red/Brown (American Amber) (13 SRM)
Added by Stephen Tudor
Last updated by Stephen Tudor

The union of wheaty freshness and dark malt often produces a fullness of taste and complexity”, explains the world-famous English beer commentator Michael Jackson. This also applies to the Ayinger Ur-Weisse, which is a strong amber-colored, yeast cloudy wheat beer. The beer is strong with the first taste and malty in aroma. The top-fermented, yeasty taste sensation is unmistakable. This beer is rich in sparkle and has just a touch of a special bitter quality. The fruity, malty mild aroma will have you won you over immediately!

Smooth, Malty, Fruity

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Reviews

  1. Review by Stephen Tudor
    Rating: 92

    Stephen Tudor

    drank this beer from a Pint glass in Chester Springs, PA
    Aug. 12th, 2009 at 6:23 a.m.
    Comment:

    When I visited Bavaria a couple years ago, a local pub served me my first dunkelweizen. I hadn’t found its equal in the States until I found a bottle of Ayinger. It’s just too bad there aren’t any domestic breweries (that I know of) brewing this style.

    Characteristics: fruity malty smooth

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