Beer specs
- Beer details
Ur-Weisse
- Brewery: Ayinger Brewery · Aying,, Germany
- Variety: Ale · German Ale · Dunkelweizen
- Alcohol: ABV 5.80% / ABW 4.64%
- Preferred vessel: Pint glass
- Color: Red/Brown (American Amber) (13 SRM)
- Added by Stephen Tudor
- Last updated by Stephen Tudor
“The union of wheaty freshness and dark malt often produces a fullness of taste and complexity”, explains the world-famous English beer commentator Michael Jackson. This also applies to the Ayinger Ur-Weisse, which is a strong amber-colored, yeast cloudy wheat beer. The beer is strong with the first taste and malty in aroma. The top-fermented, yeasty taste sensation is unmistakable. This beer is rich in sparkle and has just a touch of a special bitter quality. The fruity, malty mild aroma will have you won you over immediately!
Reviews
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- Review by Stephen Tudor
-
Stephen Tudor
- drank this beer from a Pint glass in Chester Springs, PA
- Aug. 12th, 2009 at 6:23 a.m.
- Comment:
When I visited Bavaria a couple years ago, a local pub served me my first dunkelweizen. I hadn’t found its equal in the States until I found a bottle of Ayinger. It’s just too bad there aren’t any domestic breweries (that I know of) brewing this style.
- Characteristics: fruity malty smooth
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